SOL DATEM 300 (E-472e)

It is diacetyl tartaric acid esters of mono and di glycerides made from fully
hardened palm oil. Specially designed for the biscuit and bread industry.

Color: White to Off White

Composition: 80% Datem: 20% Anti Caking Agent

State: Powder

Acid Value: 30 to 60 mgKoh/g

Saponification Value: 280 to 320 mgKoh/g

Iodine Value: 2 max

 

Arsenic: Less than 3mg/kg
Lead: Less than 1mg/kg
Mercury: Less than 1mg/kg
Cadmium: Less than 1mg/kg
Heavy Metals: Max. 10mg/kg

ALL kinds of biscuits and breads.

To be stored in cool temp. below 20⁰ C. Best before 1 year from the date of
Manufacturing.

15 kg/20 kg Corrugated Box